Category Archives: Lunch

Porchetta Roast Succulent boneless pork loin is rolled in a crackling crust of golden pork belly, rubbed with garlic, rosemary, and sage 4 Garlic cloves, minced 4 tbsp Fresh Rosemary, minced 4 tbsp Fresh sage, minced 1/4 cup extra-virgin olive oil 4 tsp Sea salt 2 tsp freshly ground black pepper 4 lb Pork belly […]

Pumpkin Curry Chicken On a cold day, there’s nothing I love more than a bowl of curry. 7 oz Pure pumpkin puree ((not pumpkin pie filling)) 1/2 cup unsweetened coconut milk 2 tbsp Golden Ghee (organic) 1 tbsp Freshly squeezed lime juice 1/2 small white onion, chopped 2 tbsp chopped fresh Thai basil leaves 1 […]

Coffee-Rubbed Tuna Steak Tuna steaks, appropriately named for their meaty flavor and texture, are best cooked rare. 2 4-oz High-Quality Tuna Steaks Extra-virgin olive oil 3 tbsp finely ground coffee 1 tbsp Freshly ground black pepper 1 tsp Sea Salt 1/2 tsp Ground Cinnamon 1/2 tsp Chili Powder Brush the tuna steaks with olive oil. […]

Cauliflower, Bacon, Broccoli Slaw 1 head Broccoli, chopped 1 head Cauliflower, chopped 3/4 lb Free Range Bacon, baked & crumbled ((about 8 slices)) 1/2 cup Shredded cheddar cheese 1/2 cup Full Fat Mayonnaise ((or make your own)) 1/3 cup Water 2 tbsp Butter, softened 1/2 tsp Himalayan salt 1/2 tsp Organic Pepper Cook the bacon […]